A leading restaurant management firm in Laguna, Philippines, is seeking a Supervisor to oversee daily operations. This role involves ensuring excellent customer service, monitoring inventory, and training staff. The ideal candidate will possess strong leadership and communication skills, with a customer-service orientation and the ability to work flexible hours. Experience in a similar supervisory role of 1 to 2 years is required. Join our team to enhance operations and improve workflow.
Qualifications
1-2 years of supervisory or team lead experience required.
Strong communication and leadership skills are essential.
Customer-service oriented with flexibility in hours.
Responsibilities
Supervise daily operations and staff performance.
Ensure excellent customer service and smooth workflow.
Monitor sales, inventory, and cash handling.
Enforce company policies and standard operating procedures.
Resolve customer concerns and operational issues.
Assist in staff training, coaching, and scheduling.
Prepare basic reports and coordinate with management.
Skills
Leadership
Communication
Customer service
Job description
Job Description
Supervise daily operations and staff performance
Ensure excellent customer service and smooth workflow
Monitor sales, inventory, and cash handling
Enforce company policies and standard operating procedures
Resolve customer concerns and operational issues
Assist in staff training, coaching, and scheduling
Prepare basic reports and coordinate with management
Qualifications
At least 1–2 years of supervisory or team lead experience
Strong leadership and communication skills
Customer-service oriented
Basic knowledge of operations, inventory, and cash control