A food service company in Metro Manila seeks a Supervisor to oversee daily operations and ensure excellent customer service. Key responsibilities include managing staff performance, monitoring sales and inventory, and resolving operational issues. The ideal candidate should have 1–2 years of supervisory experience, strong leadership abilities, and a customer-service focus. Flexible working hours are required. Join this dynamic team to contribute to a positive work environment.
Qualifications
At least 1–2 years of supervisory or team lead experience.
Strong leadership and communication skills.
Customer-service oriented.
Basic knowledge of operations, inventory, and cash control.
Ability to work flexible hours.
Responsibilities
Supervise daily operations and staff performance.
Ensure excellent customer service and smooth workflow.
Monitor sales, inventory, and cash handling.
Enforce company policies and standard operating procedures.
Resolve customer concerns and operational issues.
Assist in staff training, coaching, and scheduling.
Prepare basic reports and coordinate with management.
Skills
Leadership
Communication
Customer service
Job description
Job Description
Supervise daily operations and staff performance
Ensure excellent customer service and smooth workflow
Monitor sales, inventory, and cash handling
Enforce company policies and standard operating procedures
Resolve customer concerns and operational issues
Assist in staff training, coaching, and scheduling
Prepare basic reports and coordinate with management
Qualifications
At least 1–2 years of supervisory or team lead experience
Strong leadership and communication skills
Customer-service oriented
Basic knowledge of operations, inventory, and cash control