Sommelier

Project Vino Philippines Inc.; Makati; On-site; PHP 334,800 - 558,000; Full time

Benefits offered by this job

Maternity & Paternity Leave

Sick Leave

Vacation Leave

Job summary

A fine dining restaurant in Makati is seeking a knowledgeable Sommelier to enhance guests' dining experiences through expert wine selections and pairings. The ideal candidate will have a minimum of 2 years of experience in a similar role, outstanding customer service skills, and a strong knowledge of fine wines. Responsibilities include managing the wine inventory, educating staff, and conducting tastings to engage guests. Benefits include maternity and paternity leave among others.

Qualifications

• Minimum 2 years of experience in a fine dining or wine-focused restaurant.
• Strong understanding of fine dining service etiquette.
• Detailed knowledge of wine, food pairings, and service.

Responsibilities

• Curate and manage the restaurant's wine list and inventory.
• Recommend wine pairings based on preferences.
• Educate staff on wine selections and service techniques.
• Conduct wine tastings to engage guests.

Skills

Wine knowledge

Customer service

Wine pairing

Communication

Interpersonal skills

Education

WSET Certification

Job description

Job Summary

We are seeking a knowledgeable and passionate Sommelier to enhance our guests' dining experience by curating exceptional wine selections and providing expert recommendations. The ideal candidate will have extensive wine knowledge, outstanding customer service skills, and the ability to pair wines perfectly with our menu.

Job Description

• Curate, update, and manage the restaurant’s wine list and inventory.
• Recommend wine pairings based on guests’ preferences and menu choices.
• Educate staff on wine selections, tasting notes, and proper service techniques.
• Conduct wine tastings and events to engage and educate guests.
• Maintain relationships with wine suppliers and negotiate pricing.
• Ensure proper wine storage and service standards.
• Provide outstanding customer service and create an exceptional dining experience.
• Stay updated on wine trends, vintages, and industry developments.

Qualifications & Requirements

• Minimum 2 years of similar experience in a restaurant preferably fine dining or wine-focused restaurant.
• WSET Certification is a plus.
• Strong understanding of fine dining service etiquette and standards.
• Advanced knowledge of wine, food pairings, and wine service.
• Excellent communication, and interpersonal skills.
• Proven ability to work in a high-pressure, fast-paced environment.
• Detail-oriented with a commitment to excellence and guest satisfaction.

Government Mandated Benefits

Maternity & Paternity Leave, Sick Leave, Vacation Leave.