Service Crew Team Lead: Inventory, Training & Food Safety

Contracting Outsourcing Management Services Incorporated; Cavite City; On-site; PHP 223,200 - 334,800; Full time

Job summary

A food service management company in Cavite City is looking for a supervisor to oversee daily operations of the service crew. Responsibilities include ensuring compliance with food safety protocols, training new team members, and managing inventory. The ideal candidate will have a High School Diploma, 1-2 years of experience, and strong leadership and communication skills. This role offers an opportunity to ensure a positive dining experience for customers and lead a dedicated team.

Qualifications

• 1–2 years of experience in a similar role.
• Demonstrated strong communication skills.
• Ability to lead and mentor team members.

Responsibilities

• Supervise and coordinate daily operations of the service crew.
• Ensure compliance with food safety protocols and quality standards.
• Resolve customer complaints and ensure a positive dining experience.

Skills

Inventory management

Project leadership

Knowledge of quality standards

Understanding of food safety protocols

Education

High School Diploma or equivalent

Job description

A food service management company in Cavite City is looking for a supervisor to oversee daily operations of the service crew. Responsibilities include ensuring compliance with food safety protocols, training new team members, and managing inventory. The ideal candidate will have a High School Diploma, 1-2 years of experience, and strong leadership and communication skills. This role offers an opportunity to ensure a positive dining experience for customers and lead a dedicated team.