Restaurant Ops Lead - Team Training & Service

Gastroprime Ventures Corp.; Pasay; On-site; PHP 223,200 - 279,000; Full time

Job summary

A leading hospitality company in Metro Manila, Pasay, is seeking a dedicated individual to manage daily store operations. The ideal candidate will supervise staff, ensure compliance with health regulations, and assist in inventory management while providing excellent customer service. A diploma in Hospitality Management or a related field is required, along with 0-2 years of experience in a retail or restaurant setting. Strong communication skills and leadership potential are essential for success in this role.

Qualifications

• 0-2 years of experience in a retail or restaurant setting.
• Leadership potential and a proactive attitude.

Responsibilities

• Assist in managing daily store operations to ensure smooth service delivery.
• Supervise staff performance and provide training as needed.
• Ensure compliance with health and safety regulations.
• Assist in inventory management and stock replenishment.
• Provide excellent customer service to enhance customer satisfaction.

Skills

Strong communication

Interpersonal skills

Ability to work in a fast-paced environment

Education

Diploma in Hospitality Management or a related field

Job description

A leading hospitality company in Metro Manila, Pasay, is seeking a dedicated individual to manage daily store operations. The ideal candidate will supervise staff, ensure compliance with health regulations, and assist in inventory management while providing excellent customer service. A diploma in Hospitality Management or a related field is required, along with 0-2 years of experience in a retail or restaurant setting. Strong communication skills and leadership potential are essential for success in this role.