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Indulge Patisserie is seeking a Senior Pastry Artisan to support the daily pastry production. You will prepare, bake, assemble, and finish high-quality pastries and desserts, ensuring consistency in taste, texture, and presentation.
The role requires 3–5 years of pastry experience in patisserie or similar food production, hands-on skills, cake decoration proficiency, and the ability to mentor junior staff in a fast-paced kitchen.
Indulge Patisserie is seeking a Senior Pastry Artisan to support the daily pastry production. You will prepare, bake, assemble, and finish high-quality pastries and desserts, ensuring consistency in taste, texture, and presentation.
The role requires 3–5 years of pastry experience in patisserie or similar food production, hands-on skills, cake decoration proficiency, and the ability to mentor junior staff in a fast-paced kitchen.