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Max's Group, Inc. is seeking a candidate to ensure smooth operation of all restaurant systems, including production, service, and management. The role focuses on designing and improving processes to boost efficiency and uphold quality standards.
The ideal person has a BS in Industrial Engineering (or related field), at least 1 year working with restaurant systems, and strong troubleshooting, plus basic IT and communication skills.
Responsible for the effective functioning of all systems within the restaurant, including production, service, and management. This role involves designing, developing, and continuously improving processes to ensure efficiency and meet quality standards.