Restaurant Operations Manager - Team Lead & Growth

V-Quad Multi-Purpose Cooperative; Quezon City; On-site; PHP 446,400 - 669,600; Full time

Job summary

A local restaurant chain in Quezon City seeks an experienced manager to oversee daily operations. The role requires a Bachelor's degree in Hospitality Management and 2–5 years in a managerial position, ensuring high-quality customer service. Responsibilities include managing staff, monitoring inventory, and developing marketing strategies. Strong leadership, communication skills, and Japanese language proficiency are essential. This full-time position is on-site, offering a dynamic work environment.

Qualifications

• Bachelor's degree in Hospitality Management or related field.
• 2–5 years of experience in a managerial role.
• Strong leadership and interpersonal skills.

Responsibilities

• Oversee daily operations of the restaurant.
• Manage staff, including training and scheduling.
• Monitor inventory levels and place orders.

Skills

Strong leadership

Excellent communication

Organizational abilities

Japanese language proficiency

Education

Bachelor's degree in Hospitality Management or related field

Job description

A local restaurant chain in Quezon City seeks an experienced manager to oversee daily operations. The role requires a Bachelor's degree in Hospitality Management and 2–5 years in a managerial position, ensuring high-quality customer service. Responsibilities include managing staff, monitoring inventory, and developing marketing strategies. Strong leadership, communication skills, and Japanese language proficiency are essential. This full-time position is on-site, offering a dynamic work environment.