A restaurant management consultancy firm is seeking a restaurant supervisor in Metro Manila. The ideal candidate will oversee daily operations, train staff, and ensure customer satisfaction. Must possess a Bachelor’s degree in HRM or a related field, with strong interpersonal and communication skills. Familiarity with food safety regulations and POS systems is essential. This role requires someone who can thrive in a fast-paced environment, ensuring service quality and compliance with health standards.
Qualifications
Preferably at least 6 months of experience.
Able to work in a fast-paced environment.
Understanding of food safety regulations and procedures.
Responsibilities
Supervise daily operations of the restaurant, ensuring consistent service quality.
Train, mentor, and manage restaurant staff.
Handle customer inquiries and complaints professionally.
Coordinate with kitchen staff to maintain food quality.
Monitor inventory levels and assist in ordering supplies.
Skills
POLITE
HONEST
TRUSTWORTHY
Strong interpersonal skills
Communication skills
Attention to detail
Education
Bachelor’s degree in HRM or related field
Tools
Point-of-sale (POS) systems
Restaurant management software
Job description
A restaurant management consultancy firm is seeking a restaurant supervisor in Metro Manila. The ideal candidate will oversee daily operations, train staff, and ensure customer satisfaction. Must possess a Bachelor’s degree in HRM or a related field, with strong interpersonal and communication skills. Familiarity with food safety regulations and POS systems is essential. This role requires someone who can thrive in a fast-paced environment, ensuring service quality and compliance with health standards.