Restaurant Operations Lead — Front & Back of House

Cabalen Management Co., Inc.; Muntinlupa; On-site; PHP 391,000 - 580,000; Full time

Job summary

A restaurant management company in Muntinlupa seeks an experienced manager to oversee front and back of house operations. Responsibilities include ensuring excellent customer service, maintaining quality control of food, and managing health compliance standards. Ideal candidates will have significant experience in the hospitality industry and a preferred college degree in business. The position is full-time and on-site, requiring strong management and technical skills.

Qualifications

• Preferred college degree in business or a related field.
• Significant management experience in the hospitality industry.
• Strong working knowledge of food and beverage service.

Responsibilities

• Oversee all front and back of house restaurant operations.
• Ensure customer satisfaction through excellent service.
• Maintain quality control for all food served.

Skills

Management experience

Food and beverage service knowledge

Customer service skills

Technical software usage

Education

College degree in business or related field

Job description

A restaurant management company in Muntinlupa seeks an experienced manager to oversee front and back of house operations. Responsibilities include ensuring excellent customer service, maintaining quality control of food, and managing health compliance standards. Ideal candidates will have significant experience in the hospitality industry and a preferred college degree in business. The position is full-time and on-site, requiring strong management and technical skills.