Restaurant Manager

APD Experts Manpower and Consultancy Services, Inc.

Quezon City

On-site

PHP 334,800 - 558,000

Full time

14 days+

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Job summary

A leading consultancy firm in Quezon City is seeking a Restaurant Manager to oversee daily operations and manage staff performance. The ideal candidate will have a Bachelor’s degree in Hospitality Management and 1–3 years of experience in a management role. Key responsibilities include ensuring high-quality service, implementing quality control measures, and conducting inventory management.

Qualifications

  • 1–3 years of experience in a restaurant management role.

Responsibilities

  • Oversee daily restaurant operations to ensure efficiency and high-quality service.
  • Manage staff performance and provide training and guidance.
  • Implement quality control measures to maintain food and service standards.
  • Conduct inventory management to ensure optimal stock levels.
  • Collaborate with teams to deliver an excellent dining experience.

Skills

Strong work ethic
Operations management
Quality control
Excellent communication skills
Proficient in inventory management
Cost management
Team player
Strong interpersonal skills

Education

Bachelor’s degree in Hospitality Management or related field

Job description

  • Oversee daily restaurant operations to ensure efficiency and high-quality service.
  • Manage staff performance, providing training and guidance to enhance teamwork.
  • Implement quality control measures to maintain food and service standards.
  • Conduct inventory management to ensure optimal stock levels and minimize waste.
  • Collaborate with the kitchen and front-of-house teams to deliver an excellent dining experience.
Requirements
  • Educational Qualifications: Bachelor’s degree in Hospitality Management or related field
  • Experience Level: 1–3 years of experience in a restaurant management role
  • Skills and Competencies: Strong work ethic, operations management, and quality control
  • Skills and Competencies: Excellent communication skills (written and verbal)
  • Skills and Competencies: Proficient in inventory management and cost management
  • Qualities and Traits: Team player with strong interpersonal skills
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