Production Manager - Bakery

Level Up Talent Solutions; Los Baños; Sur place; PHP 900 000 - 1 200 000; Plein temps

Résumé du poste

Level Up Talent Solutions is seeking an experienced Production Manager – Bakery to join our client's leading food manufacturing company in the Philippines. You will oversee end-to-end bakery production operations, ensure planning, quality, and food safety compliance, and lead high-performing teams.

The role requires 5+ years in production and QA in bakery settings, strong knowledge of GMP, HACCP, ISO, and experience with ERP systems.

Qualifications

• Bachelor’s degree in Food Technology or related engineering.
• Minimum of 5 years of experience in production and quality assurance in continuous bakery operation.
• Knowledge in production planning, raw materials/packaging materials, production equipment, and human resource practices.
• Good experience in quality inspection and implementing corrective & preventive actions.

Responsabilités

• Oversee end-to-end bakery production operations and ensure targets, quality standards, and efficiency.
• Develop and implement production plans; monitor resources and coordinate materials and equipment.
• Ensure GMP, HACCP, Food Safety, ISO, and OH&S standards compliance while maintaining quality requirements.
• Monitor production performance and implement corrective actions to improve productivity and reduce waste.
• Collaborate with QA, Engineering, Warehouse, Procurement, and Supply Chain teams to optimize processes.

Connaissances

Production management

Food safety

Quality assurance

Regulatory compliance

Data analysis

Formation

Bachelor’s degree in Food Technology or related engineering

Outils

SAP

Oracle

Globe EXACT

Description du poste

• Industry Employment - Recruiting - Staffing
• City National Road, Calamba
• Country Philippines

About Us

At Level Up Talent Solutions, we believe great work starts with feeling supported, trusted, and valued.

We are a people-focused talent company that connects skilled professionals with meaningful long-term opportunities. Our goal is to create an environment where you can do your best work, continue growing, and feel confident in the role you play within a team.

When you join Level Up Talent Solutions , you are not just filling a position. You are becoming part of a community that values clear communication, consistency, and mutual respect. We work closely with you to understand your strengths, your experience, and the type of work environment where you can thrive.

We support our talents through structured onboarding, ongoing guidance, and realistic expectations. You will always know what success looks like and who to turn to when you need support. We believe that when talents feel aligned and empowered, everyone succeeds.

At Level Up Talent Solutions, growth is not only about skills. It is about confidence, stability, and building a career you can be proud of.

We are here to help you level up.

Job Description

Level Up Talent Solutions is looking for an experienced and results-oriented Production Manager – Bakery to join our client's leading food manufacturing company. This role is responsible for overseeing end-to-end bakery production operations, ensuring efficient production planning, product quality, food safety compliance, and continuous process improvement while leading high-performing production teams.

Key Responsibilities

Oversee end-to-end bakery production operations, ensuring production targets, quality standards, and operational efficiency are consistently achieved.

Develop and implement production plans, monitor resource utilization, and coordinate manpower, raw materials, packaging materials, and equipment to ensure uninterrupted operations.

Ensure compliance with GMP, HACCP, Food Safety, ISO, and Occupational Health & Safety standards while maintaining regulatory and company quality requirements.

Monitor production performance, product quality, equipment efficiency, and key operational metrics, implementing corrective and preventive actions to improve productivity and reduce waste.

Collaborate with Quality Assurance, Engineering, Warehouse, Procurement, and Supply Chain teams to optimize production processes and support continuous improvement initiatives.

Oversee inventory control of raw materials, packaging materials, and finished goods, ensuring accurate stock levels and efficient warehouse coordination.

Lead, coach, and develop production supervisors and staff by promoting a culture of safety, accountability, teamwork, and continuous performance improvement.

Prepare production reports, analyze operational data, and recommend process improvements that enhance product quality, cost efficiency, and overall manufacturing performance.

Requirements

Bachelor’s degree graduate in Food Technology, Engineering (IE/ME/EE/ChE) or its equivalent.

Minimum of 5 years of experience in production and quality assurance in continuous line bakery operation.

Knowledge in production planning, raw materials/packaging materials, production equipment, and human resource principles and practices.

Good experience in quality inspection and can implement corrective & preventive action programs.

Basic knowledge of production warehouse & inventory control.

Knowledgeable in engineering & technology principles and practices.

Knowledgeable in relevant regulatory requirements.

Solid skills in computer (MS Word, Excel & Outlook) and databases skills application (SAP, Oracle, Globe EXACT System, and equivalent)

Experience in an ISO Certified Company. Knowledgeable in Food Safety, GMP & HACCP Standards.

Knowledgeable in Occupational Health & Safety Standards.