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Monroe Consulting Group is partnering with an entertainment company to recruit a Sous Chef (Pre-Opening) in Pasay City. The role focuses on leading the kitchen team, maintaining high standards, and shaping culinary offerings for a new opening.
The ideal candidate brings 5-8 years of Sous Chef experience and a strong background in diverse cuisines, HACCP, and modern kitchen techniques. This is a full-time, onsite position requiring a shifting schedule.
Monroe Consulting Group is partnering with an entertainment company to recruit a Sous Chef (Pre-Opening) in Pasay City. The role focuses on leading the kitchen team, maintaining high standards, and shaping culinary offerings for a new opening.
The ideal candidate brings 5-8 years of Sous Chef experience and a strong background in diverse cuisines, HACCP, and modern kitchen techniques. This is a full-time, onsite position requiring a shifting schedule.