PMO Lead for Food & Beverage Manufacturing Projects

Private Advertiser; San Juan; On-site; PHP 2,500,000 - 4,500,000; Full time

Job summary

Private Advertiser is seeking a PMO Lead to oversee manufacturing facility projects across ice cream, dairy, and related operations. The role acts as the main liaison among stakeholders, contractors, engineering teams, and plant leadership to ensure safe, on-time, on-budget project delivery in line with food industry standards.

The successful candidate will drive decision-making, coordinate cross-functional teams, and monitor performance against KPIs, with a strong focus on change management and

Qualifications

• Bachelor's degree in Engineering, Project Management, Construction Management, or related discipline.
• 7-10 years of project management experience.
• Experience managing food, dairy, frozen foods, FMCG, or ice cream manufacturing projects is preferred.

Responsibilities

• Lead overall project governance and reporting structure.
• Manage project scope, schedule, risks, budget, and stakeholder expectations.
• Drive decision-making and issue escalation processes.
• Coordinate multidisciplinary engineering and construction teams.
• Monitor contractor performance and compliance.
• Lead project review meetings and executive project updates.
• Establish project controls, KPIs, and performance metrics.
• Ensure compliance with GMP, HACCP, food safety, and company requirements.
• Oversee project commissioning and handover activities.
• Support change management and operational readiness.

Skills

Project management

Stakeholder management

Budget control

Risk management

Contract administration

Leadership & team coordination

Education

Bachelor's Degree in Engineering/Project Management/Construction Management

Job description

Private Advertiser is seeking a PMO Lead to oversee manufacturing facility projects across ice cream, dairy, and related operations. The role acts as the main liaison among stakeholders, contractors, engineering teams, and plant leadership to ensure safe, on-time, on-budget project delivery in line with food industry standards.

The successful candidate will drive decision-making, coordinate cross-functional teams, and monitor performance against KPIs, with a strong focus on change management and