Pastry Baker

Green Pasture People Management Inc; Cavite City; On-site; PHP 180,000 - 300,000; Full time

Benefits offered by this job

Free Meals

Job summary

A leading hospitality management company is seeking a talented Pastry/Bakery Chef to join their team in Cavite, Philippines. The ideal candidate will create high-quality pastries and baked goods while ensuring kitchen cleanliness and organization. The role requires at least 1 year of experience in a bakery environment, strong knowledge of baking techniques, and the ability to work under pressure as part of a team. Free meals are provided during work hours.

Qualifications

• At least 1 year of experience in pastry or bakery production.
• Strong knowledge of baking techniques and ingredients.
• Positive attitude and excellent teamwork skills.
• Ability to work efficiently under pressure and meet deadlines.
• Excellent teamwork skills with a positive attitude.

Responsibilities

• Experiment with new recipes to create unique products.
• Ensure all products meet quality standards.
• Maintain cleanliness and organization of the kitchen.
• Assist in inventory management and ordering supplies as needed
• Collaborate with team members to ensure smooth operations

Skills

Baking techniques and ingredients

Creativity in presentation

Teamwork skills

Ability to work under pressure

Attention to detail

Education

Bachelor's degree or equivalent experience

Job description

On-site - Cavite 1-3 Yrs Exp Bachelor Full-time

Job Description

Free Meals

We're Hiring: Pastry/Bakery Chef!

We are seeking a talented and passionate Pastry/Bakery Chef to join our team in Cavite, Philippines. The ideal candidate will have a flair for creating delicious pastries, bread, and other baked goods while maintaining high standards of quality and presentation.

Work Mode: Work From Hotel

Role: Pastry/Bakery Chef

What You’ll Do:

• Experiment with new recipes and techniques to create unique products
• Ensure all products meet quality standards and specifications
• Maintain cleanliness and organization of the kitchen area
• Assist in inventory management and ordering supplies as needed
• Collaborate with team members to ensure smooth operations

What We’re Looking For:

• At least 1 year of experience in pastry or bakery production
• Strong knowledge of baking techniques and ingredients
• Attention to detail and creativity in presentation
• Ability to work efficiently under pressure and meet deadlines
• Excellent teamwork skills with a positive attitude