Baker

Great Workforce MGT Solutions Corp.; Pasig; On-site; PHP 180,000 - 240,000; Full time

Benefits offered by this job

Maternity & Paternity Leave

Job summary

Great Workforce MGT Solutions Corp. is seeking an on-site baker in Pasig. No experience required, full-time position suitable for someone with a High School Diploma or baking certification. You will bake bread and pastries and help maintain kitchen hygiene.

You will work early morning shifts and weekends, monitor ingredients, and collaborate with the team to develop recipes. The role emphasizes reliability, a strong work ethic, and attention to detail, with maternity/paternity leave available.

Qualifications

• Educational Qualifications: High School Diploma or equivalent, relevant baking certification preferred.
• Experience Level: 0–2 years.
• Skills and Competencies: Kitchen Hygiene, Cook Skill, Self-Starter, Heavy Lifting, Attention to Details.
• Responsibilities and Duties: Ability to work early morning shifts and over weekends.
• Qualities and Traits: Strong work ethic, reliability, and a passion for baking.

Responsibilities

• Prepare and bake a variety of bread, pastries, and other baked goods.
• Ensure that all kitchen hygiene standards are maintained throughout the baking process.
• Monitor inventory levels and order supplies as needed.
• Collaborate with team members to create new recipes and improve existing products.
• Maintain equipment and work areas to ensure cleanliness and safety.

Skills

Kitchen Hygiene

Cook Skill

Self-Starter

Heavy Lifting

Attention to Details

Education

High School Diploma or equivalent

Baking certification

Job description

On-site - Pasig No Exp Required Bachelor Full-time

Description

• Prepare and bake a variety of bread, pastries, and other baked goods.
• Ensure that all kitchen hygiene standards are maintained throughout the baking process.
• Monitor inventory levels and order supplies as needed.
• Collaborate with team members to create new recipes and improve existing products.
• Maintain equipment and work areas to ensure cleanliness and safety.

Requirements

• Educational Qualifications:High School Diploma or equivalent, relevant baking certification preferred.
• Experience Level:0–2 years.
• Skills and Competencies:Kitchen Hygiene, Cook Skill, Self-Starter, Heavy Lifting, Attention to Details.
• Responsibilities and Duties:Ability to work early morning shifts and over weekends.
• Qualities and Traits:Strong work ethic, reliability, and a passion for baking.

Maternity & Paternity Leave

Working Location

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