Noodle Cook

Fruitas Holdings, Inc. (House of Fruitas); Makati; In loco; PHP 223.200 - 334.800; Tempo pieno

Vantaggi offerti da questo lavoro

Paid training

Government mandated benefits

Descrizione del lavoro

Fruitas Holdings, Inc. (House of Fruitas) is seeking a skilled cook in Makati specializing in noodle preparation. The role involves cooking various noodles to specific textures, maintaining the cleanliness of the kitchen, and ensuring food safety. Ideal candidates will have a high school diploma and prior cooking experience, preferably in Asian cuisine. The position offers paid training and government mandated benefits, with a full-time commitment expected.

Competenze

• High school diploma or equivalent preferred.
• 1-2 years experience as a cook or kitchen helper.
• Strong advantage with experience in Asian cuisine.

Mansioni

• Prepare various types of noodles according to recipes.
• Cook noodles to the correct texture.
• Maintain cleanliness of the cooking station.

Conoscenze

Asian cuisine knowledge

Noodle preparation

Cooking techniques

Inventory monitoring

Formazione

High school diploma or equivalent

Strumenti

Kitchen equipment (woks, steamers, burners)

Descrizione del lavoro

Fruitas Holdings, Inc. (House of Fruitas)

Negotiable

On-site - Makati 1-3 Yrs Exp High/Senior High School Full-time

Job Description

Government Mandated Benefits

Insurance Health & Wellness

HMO

Duties and Responsibilities:

• Prepare various types of noodles (e.g., ramen, soba, udon, rice noodles) according to recipes or customer preferences.
• Cook noodles to the correct texture and doneness (e.g., al dente, soft).
• Time cooking of noodles and other ingredients to ensure dishes are served hot and fresh.
• Maintain cleanliness and organization of the cooking station.
• Follow food safety and sanitation standards at all times.
• Monitor inventory and notify the kitchen manager or chef when supplies are low.

Qualifications:

• High school diploma or equivalent (preferred but not always required).
• Prior experience as a cook or kitchen helper (1–2 years preferred).
• Experience specifically in Asian cuisine or noodle preparation is a strong advantage.
• Ability to cook different types of noodles to the correct texture.
• Knowledge of broths, stir-fry techniques, and Asian seasonings/sauces.
• Familiarity with kitchen equipment (woks, steamers, burners, etc.
• Paid training