Mechanical Technician

Advance Food Concepts Manufacturing, Inc.; Marikina; On-site; PHP 335,000 - 469,000; Full time

Job summary

Advance Food Concepts Manufacturing, Inc. is seeking a Mechanical Maintenance Technician to perform preventive and corrective maintenance on production equipment in a food manufacturing environment.

You will troubleshoot mechanical issues, inspect machinery, and ensure safe, efficient operation across shifts. The role requires reading mechanical drawings, familiarity with pumps, motors, conveyors, gearboxes, bearings, pneumatic systems, and hands‑on maintenance experience.

Qualifications

• Graduate in Mechanical Technology or Mechanical Engineering (preferred).
• Experience in mechanical maintenance, preferably in a food manufacturing or industrial setting.
• Able to read basic mechanical drawings and equipment manuals.
• Willing to work on shifting schedules, weekends and holidays when required.
• Physically fit for hands‑on maintenance work.
• Strong problem‑solving skills and a focus on safety.
• Fresh graduates with relevant training or OJT welcome to apply.

Responsibilities

• Perform preventive and corrective maintenance of production machines and equipment.
• Troubleshoot mechanical problems and perform necessary repairs.
• Conduct regular inspection of machinery and equipment to ensure safe and efficient operation.
• Assist in machine installation, modification, and commissioning.
• Respond promptly to machine breakdowns and production equipment concerns.
• Perform lubrication, adjustment, replacement, and repair of mechanical components.
• Maintain accurate records of maintenance activities, repairs, and equipment conditions.
• Coordinate with Production and other departments regarding equipment‑related concerns.
• Ensure compliance with company safety, GMP, and food manufacturing standards.

Skills

Troubleshooting

Preventive maintenance

Safety awareness

Reading mechanical drawings

Education

Diploma in Mechanical Technology or Mechanical Engineering

Job description

About the role

This role involves performing preventive and corrective maintenance of production machines and equipment in a food manufacturing environment. You will troubleshoot mechanical problems, conduct regular inspections, and respond promptly to equipment concerns to ensure safe and efficient operation.

Key responsibilities

• Perform preventive and corrective maintenance of production machines and equipment
• Troubleshoot mechanical problems and perform necessary repairs
• Conduct regular inspection of machinery and equipment to ensure safe and efficient operation
• Assist in machine installation, modification, and commissioning
• Respond promptly to machine breakdowns and production equipment concerns
• Perform lubrication, adjustment, replacement, and repair of mechanical components
• Maintain accurate records of maintenance activities, repairs, and equipment conditions
• Coordinate with Production and other departments regarding equipment-related concerns
• Ensure compliance with company safety, GMP, and food manufacturing standards

About you

• Graduate of Mechanical Technology, Mechanical Engineering, or a related technical course (preferred)
• Experience in mechanical maintenance, preferably in a food manufacturing or industrial environment (preferred)
• Knowledgeable in troubleshooting and repair of production machinery
• Familiarity with pumps, motors, conveyors, gearboxes, bearings, pneumatic systems, and other mechanical components
• Able to read and understand basic mechanical drawings and equipment manuals
• Willing to work on a shifting schedule, weekends, and holidays when required
• Physically fit and capable of performing hands‑on maintenance work
• Strong problem‑solving skills and attention to safety
• Fresh graduates with relevant technical training or OJT welcome to apply