Management Trainee - BGC, Taguig City

Jollibee Group

Pateros

On-site

PHP 180,000 - 240,000

Full time

4 days ago
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Job summary

Jollibee Group is seeking a Management Trainee to assist the Restaurant Manager in daily store operations and target achievement during shifts. You will help monitor performance, support promotions, and ensure readiness for new products while upholding food safety and store cleanliness.

The role emphasizes maintaining standards, delivering excellent customer service, and overseeing service providers to meet agreed benchmarks. Fresh graduates are welcome to apply.

Qualifications

  • Bachelor’s Degree in Hotel and Restaurant Management or business-related field required or preferred.
  • Fresh graduates are welcome to apply.
  • No work experience required.

Responsibilities

  • Assist the Restaurant Manager in daily shift operations.
  • Monitor store performance and suggest improvements.
  • Support marketing activities and promotions.
  • Ensure readiness for new products.
  • Maintain food safety, cleanliness, and store conditions.
  • Ensure company standards are followed during shifts.
  • Implement excellent customer service practices.
  • Monitor the performance of service providers against standards.

Education

Bachelor's Degree in Hotel and Restaurant Management or related business field

Job description

The Management Trainee helps the Restaurant Manager in running the store and achieving targets during the shift.

Responsibilities include:

  • Managing daily shift operations.
  • Monitoring store performance and suggesting improvements.
  • Gathering information to support marketing activities and promotions.
  • Checking if the store is ready for new products.
  • Ensuring food safety, cleanliness, and good store conditions.
  • Making sure company standards are followed during the shift.
  • Implementing excellent customer service practices.
  • Monitoring the performance of service providers and ensuring they meet agreed standards.

Qualifications:

  • Must be a graduate of any Bachelor’s Degree, preferably in Hotel and Restaurant Management or any business-related course.
  • No work experience required.
  • Fresh graduates are welcome to apply.
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