Maintenance Technician

TASTELAB INC.; Metro Manila; On-site; PHP 223,000 - 357,000; Full time

Benefits offered by this job

Transportation allowance

Free meals

13th-month pay

Government contributions

Job summary

TASTELAB INC. is seeking a hands-on Maintenance Technician to support restaurant and retail locations in Metro Manila. You will perform routine electrical, plumbing, carpentry, and HVAC-R repairs, and repair refrigerators.

You’ll travel between stores, keep safety logs, and report to management. The role offers competitive pay, transportation allowances, daily meals, and government benefits including 13th-month pay.

Qualifications

• Education: Graduate of any technical or engineering course.
• Experience: 1–3 years of maintenance experience, preferably in restaurants or retail.
• Technical skills: Basic electricity, carpentry, plumbing, and refrigerator/aircon repair (HVAC-R).
• Communication: Able to speak and write in English for reports and meetings.
• Attributes: Willing to travel and move between store locations.

Responsibilities

• Technical Maintenance: Perform monthly checks on aircon, electrical systems, and refrigerators.
• Asset Care: Repair plumbing, carpentry, and kitchen tools to extend equipment life.
• Safety & Compliance: Keep daily logs for health and fire inspections to ensure legal operations.
• Cost Control: Improve energy efficiency to lower bills and manage outside contractors.
• Reporting: Provide daily updates to managers and write simple technical reports for leadership.

Skills

Electrical basics

Carpentry

Plumbing

HVAC-R

Education

Technical or engineering diploma

Job description

Main Duties and Responsibilities

• Technical Maintenance: Perform monthly checks on aircon, electrical systems, and refrigerators.

• Asset Care: Repair plumbing, carpentry, and kitchen tools to make equipment last longer.

• Safety & Compliance: Keep daily logs for health and fire inspections to ensure the shop is legal.

• Cost Control: Improve energy efficiency to lower bills and manage outside contractors.

• Reporting: Give daily updates to managers and write simple technical reports for leadership.

Qualifications

• Education: Graduate of any technical or engineering course.

• Experience: 1–3 years of maintenance experience, preferably in restaurants or retail.

• Technical Skills: Skilled in basic electricity and carpentry, plumbing, and refrigirator/aircon repair (HVAC-R).

• Communication: Able to speak and write in English for reports and meetings.

• Attributes: Willing to travel and move between different store locations.

Compensation and Benefits

• Basic Pay: Competitive Salary based on experience

• Allowances: Allowances for transportation

• Free Meals: Daily duty meals provided for free.

• Government Benefits: Includes 13th-month pay and all standard government contributions.