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Barefoot Senorita, Inc. in Taguig invites an experienced Line Cook/Pastry to join our vibrant culinary team at BGC Taguig City. You will prepare high-quality dishes and desserts that delight guests and maintain kitchen standards.
The ideal candidate has at least 2 years of line cook experience in a high-end restaurant, a strong understanding of cooking methods and food safety, and a collaborative spirit to support a busy kitchen.
Barefoot Senorita, Inc. is seeking a experienced Line Cook/Pastry to join our dynamic culinary team in our BGC Taguig City. As a full-time Line Cook/Pastry, you will play a crucial role in delivering exceptional dining experiences for our guests by preparing delicious and visually appealing dishes and desserts.