Line Cook — Bakery & Pastry Pro

Booya Bagels; Taguig; On-site; PHP 223,200 - 334,800; Full time

Job summary

A food service company in Metro Manila is seeking a Line Cook to join its team. The ideal candidate has a culinary education and a minimum of 1.5 years of experience in a non-Asian restaurant. Responsibilities include preparing ingredients, cooking food, and cleaning the work area. This full-time position requires strong cooking skills and the ability to work well in a team in a fast-paced environment.

Qualifications

• Minimum 1.5 years experience in a non-Asian restaurant.
• Knowledge of baking and pastry techniques and equipment.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare ingredients, cook food, and plate dishes.
• Clean and sanitize work area, store ingredients, and take out trash.
• Manage time by knowing workflow duration for each station step.

Skills

Culinary School Graduate

Cooking Skills

Attention to Detail

Strong Communication

Teamwork Skills

Organizational Skills

Education

Graduate of Culinary School

Job description

A food service company in Metro Manila is seeking a Line Cook to join its team. The ideal candidate has a culinary education and a minimum of 1.5 years of experience in a non-Asian restaurant. Responsibilities include preparing ingredients, cooking food, and cleaning the work area. This full-time position requires strong cooking skills and the ability to work well in a team in a fast-paced environment.