Line Cook

ZC Kings Manpower Cooperative; Taguig; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local catering service in Taguig is seeking a cook to prepare and cook menu items, maintain kitchen cleanliness, and assist in ingredient preparation. The ideal candidate has less than 1 year of experience in a fast-paced kitchen, strong attention to detail, and a passion for culinary arts. This position requires standing for long hours in a busy environment.

Qualifications

• Less than 1 year of cooking experience in a fast-paced kitchen.
• Strong attention to detail, cooking skills, and kitchen hygiene practices.
• Requires ability to stand for extended periods.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Assist with inventory management and ingredient preparation.
• Collaborate with team members for timely food service.
• Adhere to food safety and sanitation guidelines.

Skills

Attention to detail

Cooking skills

Kitchen hygiene practices

Mise-en-place

Stewarding duties

Job description

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Assist with inventory management and ingredient preparation.
• Collaborate with team members to ensure timely food service.
• Adhere to food safety and sanitation guidelines.

Qualifications and Working Conditions

• Experience Level: Less than 1 year of cooking experience in a fast-paced kitchen.
• Skills and Competencies: Strong attention to detail, cooking skills, and kitchen hygiene practices; proficient in mise-en-place and stewarding duties.
• Responsibilities and Duties: Prepare ingredients, maintain kitchen cleanliness, follow recipes, and assist in meal presentation.
• Working Conditions: Fast-paced environment with possible long hours, requiring the ability to stand for extended periods.
• Qualities and Traits: Must be discreet, reliable, and possess a strong work ethic, with a passion for culinary arts.