Line Cook

Cabalen Management Co., Inc.; Pasay; On-site; PHP 167,000 - 290,000; Full time

Job summary

A food service company is seeking kitchen staff in Pasay, Philippines, offering a full-time on-site position. Responsibilities include food preparation, maintaining cleanliness in the kitchen, and plating dishes under a senior chef's guidance. Candidates should have a high school diploma or equivalent. This role requires teamwork with servers and adherence to food safety standards. Join us in providing excellent culinary experiences at our bustling location in SM Mall of Asia.

Qualifications

• Preferred high school diploma or equivalent.
• 1 year of experience in a kitchen or food service environment.

Responsibilities

• Ensure great presentation by dressing dishes before they are served.
• Keep a sanitized and orderly environment in the kitchen.
• Assisting with stocking and setting up the kitchen stations.
• Preparing food including cleaning and cutting the ingredients and cooking.
• Plating prepared foods based on senior chef’s guidance.
• Working with servers to ensure orders are completed on time.
• Washing and cleaning the kitchen and utensils.
• Ensuring kitchen operation procedures meet food safety standards.

Education

High school diploma or equivalent

Job description

On-site - Pasay • 1 Yr Exp • High/Senior High School • Full-time

Job Description

JOB DESCRIPTION

Qualifications and Standards

High school diploma or equivalent preferred.

Duties and Responsibilities

• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Assisting with stocking and setting up the kitchen stations
• Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
• Plating prepared foods based on senior chef’s guidance
• Working with servers to ensure that orders are completed according to request and on time
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
• Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Working Location

SM Mall of Asia. Seaside Blvd, Pasay City, 1300 Metro Manila, Philippines