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Banana Leaf Asian Cafe Inc. is seeking a Kitchen Staff member in the San Fernando area. The role involves assisting in ingredient preparation and cooking, maintaining kitchen cleanliness, and ensuring proper food handling and storage.
You will support chefs with plating and portioning and help manage inventory while following food safety regulations. Experience in a fast-paced kitchen and ability to work as part of a team are desirable traits for this position.
Assist in preparing ingredients and cooking dishes according to recipes.
Ensure proper food handling and storage.
Maintain cleanliness and organization of kitchen equipment and workstations.
Wash, chop, and prepare vegetables, meats, and other ingredients.
Support chefs in plating and portioning food.
Comply with food safety and sanitation regulations.
Assist in inventory management and stock rotation.