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MKS Workforce Management Services Inc. is seeking a Kitchen Staff to assist in food preparation and cooking operations, supporting the kitchen team in daily tasks and upholding safety and quality standards.
You will wash, cut, and portion ingredients, maintain cleanliness, and help with receiving supplies. The role suits hardworking individuals willing to learn, able to work in a fast-paced environment, and on shifting schedules including weekends and holidays.
About the role
Kitchen Staff assist in food preparation and cooking operations, supporting the kitchen team with daily tasks and maintaining operational standards.
Key responsibilities
Assist in food preparation and cooking as instructed
Prepare ingredients, including washing, cutting, and portioning
Maintain cleanliness and sanitation of the kitchen and work areas
Assist cooks and other kitchen staff with daily operations
Properly store food ingredients and kitchen supplies
Follow food safety and hygiene standards
Ensure kitchen tools and equipment are properly cleaned and maintained
Assist with receiving and organizing kitchen supplies
Perform other duties assigned by the supervisor
About you
High school graduate or equivalent
With or without kitchen experience
Knowledge of basic food preparation is an advantage
Hardworking, reliable, and willing to learn
Good teamwork and communication skills
Can work in a fast-paced environment
Willing to work on shifting schedules, weekends, and holidays