A local food service provider in Cebu City is looking for a kitchen staff member to prepare food according to recipes while ensuring safety and sanitation standards. Ideal candidates should have a high school diploma and some experience in food service. Strong teamwork and communication skills are essential for this fast-paced environment.
Qualifications
Previous experience in a kitchen or food service role is an advantage.
Knowledge of basic food preparation and kitchen safety practices.
Ability to work in a fast-paced, high-pressure environment.
Responsibilities
Prepare and cook food items according to company recipes and quality standards.
Ensure all kitchen equipment and utensils are cleaned and maintained properly.
Follow food safety, hygiene, and sanitation standards at all times.
Skills
Food preparation
Teamwork
Communication
Education
High school diploma or equivalent
Job description
Responsibilities
Prepare and cook food items according to company recipes and quality standards.
Assist in food preparation tasks such as chopping, marinating, and assembling ingredients.
Ensure all kitchen equipment and utensils are cleaned and maintained properly.
Follow food safety, hygiene, and sanitation standards at all times.
Restock ingredients and supplies as needed to maintain smooth operations.
Assist in inventory management and reporting low stock levels.
Qualifications
High school diploma or equivalent (preferred).
Previous experience in a kitchen or food service role is an advantage.
Knowledge of basic food preparation and kitchen safety practices.
Ability to work in a fast-paced, high-pressure environment.
Strong teamwork and communication skills.
Physically fit and able to stand for long hours and lift heavy items.