Kitchen Specialist - Nono's Comfort Kitchen & Bakery

Table Group Inc.

Quezon City

On-site

PHP 180,000 - 240,000

Full time

10 days ago
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Job summary

Nono's Restaurant is seeking a motivated Line Cook to support our kitchen operations. This role involves preparing, cooking, and plating dishes while maintaining kitchen cleanliness and efficiency.

Ideal for candidates with prior experience who want to grow their culinary skills. The position is full-time at Fisher Mall Quezon Ave., Quezon City.

Qualifications

  • Experience 6–12 months in F&B or back-of-house preferred.
  • NC II certification or graduate of Culinary Arts if no experience.
  • Hardworking, dependable, and detail-oriented.
  • Ability to work under pressure in a fast-paced kitchen.
  • Strong teamwork and communication skills.

Responsibilities

  • Prepare ingredients and cook dishes following recipe and portion standards
  • Maintain high levels of cleanliness and sanitation in the kitchen
  • Assist in organizing the kitchen and managing supplies
  • Support the head chef and other team members during busy hours
  • Ensure all food served meets Nono's quality and presentation standards

Skills

Teamwork
Communication skills
Attention to detail
Work under pressure
Hardworking

Education

NC II or related course
Culinary Arts degree

Job description

Job Summary

Nono's Restaurant is seeking a motivated Line Cook to support our kitchen operations. This role involves preparing, cooking, and plating dishes while maintaining kitchen cleanliness and efficiency. Ideal for candidates with prior experience who want to grow their culinary skills.


Key Responsibilities


  • Prepare ingredients and cook dishes following recipe and portion standards

  • Maintain high levels of cleanliness and sanitation in the kitchen

  • Assist in organizing the kitchen and managing supplies

  • Support the head chef and other team members during busy hours

  • Ensure all food served meets Nono's quality and presentation standards


Qualifications


  • At least 6 months to 1 year experience in F&B or Back-of-House operations preferred

  • For those without prior experience, must have NC II or be a graduate of Culinary Arts or related course

  • Hardworking, dependable, and detail-oriented

  • Ability to work under pressure in a fast-paced environment

  • Good teamwork and communication skills


Area Deployment

Fisher Mall Quezon Ave.


Job Type

Full-time

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