Kitchen Operations & Inventory Supervisor

Risla Collection Inc.; Taytay; Sur place; PHP 502 000 - 725 000; Plein temps

Résumé du poste

Risla Collection Inc. in the Philippines seeks a Kitchen Operations Manager to supervise daily kitchen activities, ensure recipes, quality, safety, and hygiene standards, and coordinate with the Restaurant Manager on operational needs.

You will optimize food production and presentation and drive customer satisfaction. The role includes overseeing inventory control, applying FIFO/FEFO, conducting regular audits, controlling costs, and producing daily, weekly and monthly reports with Excel and

Qualifications

• Must have a degree in Culinary Arts / Hospitality / Food Technology or related field.
• 2–3 years experience in restaurant or food service operations, supervisory preferred.
• Strong knowledge of kitchen operations, food safety standards and cost control.

Responsabilités

• Supervise and monitor daily kitchen operations and food production.
• Ensure recipes, standards and portion controls are followed.
• Monitor food quality, presentation, consistency and serving time.
• Implement food safety, sanitation and hygiene standards.
• Coordinate with Restaurant Manager on kitchen concerns and requirements.
• Maintain kitchen equipment and facilities.

Connaissances

Leadership

Communication

Supervisory abilities

Analytical skills

Organizational skills

Problem-solving

Formation

Graduate of Culinary Arts, Hospitality Management, Food Technology or related course

Outils

Microsoft Excel

Microsoft Word

POS/Restaurant management software

Description du poste

Risla Collection Inc. in the Philippines seeks a Kitchen Operations Manager to supervise daily kitchen activities, ensure recipes, quality, safety, and hygiene standards, and coordinate with the Restaurant Manager on operational needs.

You will optimize food production and presentation and drive customer satisfaction. The role includes overseeing inventory control, applying FIFO/FEFO, conducting regular audits, controlling costs, and producing daily, weekly and monthly reports with Excel and