Kitchen Crew: Fast-Paced Prep & Quality Food

BF Sinangag Express Food Corporation

Dasmariñas

On-site

PHP 180,000 - 240,000

Full time

2 days ago
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Benefits offered by this job

Restaurant discounts

Job summary

BF Sinangag Express Food Corporation's Dasmariñas Branch is seeking a Kitchen Staff to assist in food preparation, cooking, and maintaining a clean, organized kitchen while upholding food safety standards. The role requires a team player who can learn quickly in a fast-paced environment and handle shifting schedules.

Responsibilities include following recipes, preparing ingredients, ensuring timely service during peak hours, and coordinating with kitchen and service staff to deliver quality

Qualifications

  • At least a high school graduate; college level or graduate is an advantage.
  • Previous kitchen or food service experience is an advantage but not required.
  • Basic knowledge of food preparation and kitchen operations.
  • Knowledge of proper food handling, cleanliness, and sanitation practices.
  • Capable of standing for extended periods and performing kitchen tasks.
  • Hardworking, honest, responsible, and punctual.
  • Willing to learn and follow instructions; able to work under pressure.
  • Able to work independently and as part of a team.
  • Willing to work on shifting schedules, weekends, and holidays.

Responsibilities

  • Prepare and cook food according to company recipes, standards, and procedures.
  • Assist in preparing ingredients, including washing, cutting, portioning, and organizing food items.
  • Ensure that food is prepared and served in a timely manner, especially during peak hours.
  • Maintain the cleanliness and sanitation of the kitchen, cooking equipment, utensils, and workstations.
  • Follow proper food handling, storage, and safety procedures.
  • Monitor ingredient stocks and inform the supervisor of low or depleted supplies.
  • Ensure proper portioning and minimize food waste.
  • Maintain the quality, freshness, and presentation of all food products.
  • Coordinate with fellow kitchen staff, cashiers, and service crew to ensure smooth daily operations.
  • Follow company policies, operational guidelines, and workplace safety standards.
  • Perform other kitchen-related duties as assigned by the supervisor or management.

Skills

Food prep
Cooking
Kitchen operations
Sanitation
Teamwork
Stamina

Education

High school graduate

Job description

BF Sinangag Express Food Corporation's Dasmariñas Branch is seeking a Kitchen Staff to assist in food preparation, cooking, and maintaining a clean, organized kitchen while upholding food safety standards. The role requires a team player who can learn quickly in a fast-paced environment and handle shifting schedules.

Responsibilities include following recipes, preparing ingredients, ensuring timely service during peak hours, and coordinating with kitchen and service staff to deliver quality

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