A human resource services company in Taguig is searching for a candidate to prepare and cook menu items in a fast-paced kitchen environment. Applicants should have a High School Diploma and possess basic cooking skills, along with teamwork and a strong work ethic. This is a full-time position with varying shifts, where following sanitation guidelines is essential. A life insurance benefit is provided.
Qualifications
0–2 years of experience in a kitchen setting.
Ability to work in a fast-paced environment with varying shifts.
Skills and Competencies: Basic cooking and food preparation skills.
Qualities and Traits: Team player, strong work ethic, and willingness to learn.
Working Conditions: Fast-paced environment with varying shifts.
Responsibilities
Prepare and cook menu items according to company standards.
Maintain cleanliness and organization of the kitchen area.
Assist with inventory management and supply orders.
Collaborate with service staff for timely food delivery.
Follow food safety and sanitation guidelines.
Skills
Basic cooking and food preparation skills
Team player
Strong work ethic
Willingness to learn
Education
High School Diploma or equivalent
Job description
On-site - Taguig No Exp Required High/Senior High School Full-time
Responsibilities
Prepare and cook menu items in accordance with company standards.
Maintain cleanliness and organization of the kitchen area.
Assist with inventory management and supply orders.
Collaborate with service staff to ensure timely food delivery.
Follow food safety and sanitation guidelines at all times.
Qualifications
Educational Qualifications: High School Diploma or equivalent
Experience Level: 0–2 years
Skills and Competencies: Basic cooking and food preparation skills
Qualities and Traits: Team player, strong work ethic, and willingness to learn
Working Conditions: Fast-paced environment with varying shifts