Kitchen Crew

Aimstaff Multi Purpose Cooperative; Quezon City; On-site; PHP 134,000 - 223,000; Full time

Job summary

A local cooperative in Quezon City is seeking individuals for a full-time position requiring no experience. The role includes greeting customers, taking orders, preparing food, handling payments, and maintaining cleanliness. Candidates should have at least a High/Senior High School education and possess strong customer-oriented communication skills. This is an on-site job offering government-mandated benefits. Ideal for those looking to start their career in a friendly environment.

Qualifications

• High/Senior High School education required.
• Must possess strong customer service skills.
• Ability to follow food safety and sanitation guidelines.
• Operate cash register and handle payments properly.
• Maintain cleanliness of dining area, kitchen, and work stations.
• Follow food safety and sanitation guidelines.
• Assist in inventory monitoring and stock replenishment.
• Respond to customer inquiries and resolve complaints politely.
• Support team members to ensure efficient service.
• Perform other tasks as assigned by the Supervisor or Manager.

Responsibilities

• Greet customers in a friendly and professional manner.
• Take and process customer orders accurately.
• Prepare food and beverages according to company standards.
• Operate the cash register and handle payments properly.
• Maintain cleanliness of the dining area, kitchen, and workstations.
• Assist in inventory monitoring and stock replenishment.
• Respond to customer inquiries and resolve complaints politely.
• Support team members to ensure efficient service.
• Perform other tasks as assigned by the Supervisor or Manager.

Skills

Customer Oriented

Written and Verbal Communication Skills

Attention to Details

Education

High/Senior High School

Job description

On-site - Quezon City No Exp Required High/Senior High School Full-time

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Job Description

Government Mandated Benefits

• Greet customers in a friendly and professional manner.
• Take and process customer orders accuratelY
• Prepare food and beverages according to company standards.
• Operate cash register and handle payments properly.
• Maintain cleanliness of dining area, kitchen, and work stations.
• Follow food safety and sanitation guidelines.
• Assist in inventory monitoring and stock replenishment.
• Respond to customer inquiries and resolve complaints politely.
• Support team members to ensure efficient service.
• Perform other tasks as assigned by the Supervisor or Manager.

Customer Oriented Written and Verbal Communication Skills Attention to Details

Preview

HR Officer Aimstaff Multi Purpose Cooperative

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