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A local catering company in Davao del Sur is seeking a Kitchen Crew Member to join their culinary team. The role involves preparing and cooking food according to recipes while ensuring a clean and efficient kitchen. Candidates should possess good communication and teamwork skills, and a basic understanding of food safety practices is preferred. A high school diploma or equivalent is advantageous.
The Kitchen Crew Member is a vital part of our culinary team, responsible for preparing and cooking food items according to standardized recipes and procedures while maintaining a clean, safe, and efficient kitchen environment. This role requires teamwork, attention to detail, and a passion for delivering high-quality food.
Responsibilities and Qualifications: