Kitchen Crew

MAR EMPLOYMENT FOR GOOD AND SERVICES INC.; Cagayan Valley; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local catering service in Cagayan Valley is seeking an entry-level Kitchen Staff member to assist in food preparation and ensure kitchen cleanliness. The ideal candidate should have a high school diploma and basic cooking skills. You will work as part of a team to meet service goals while adhering to health and safety guidelines. A positive attitude and willingness to learn are essential for success in this role.

Qualifications

• Entry Level: 0–1 years of experience.
• Ability to follow instructions and recipes accurately.

Responsibilities

• Prepare and cook food items according to recipes.
• Maintain cleanliness and organization of the kitchen.
• Assist in inventory management and stock rotation.
• Ensure compliance with health and safety guidelines.
• Work collaboratively with team members to meet service goals.

Skills

Basic cooking skills

Food safety knowledge

Team player

Positive attitude

Willingness to learn

Education

High School Diploma or equivalent

Job description

Description

• Prepare and cook food items according to recipes and quality standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Assist in inventory management and stock rotation.
• Ensure compliance with health and safety guidelines in food preparation.
• Work collaboratively with team members to meet service goals.

Requirements

• Educational Qualifications:High School Diploma or equivalent
• Experience Level:Entry Level: 0–1 years
• Skills and Competencies:Basic cooking skills and food safety knowledge
• Responsibilities and Duties:Ability to follow instructions and recipes accurately
• Qualities and Traits:Team player with a positive attitude and willingness to learn