Kitchen Crew

Paramount Human Resource Multi-purpose Cooperative; Las Piñas; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local food service provider in Metro Manila is looking for a kitchen staff member. Responsibilities include preparing menu items according to recipes, maintaining kitchen cleanliness, and assisting with inventory management. The ideal candidate should have a high school diploma, the ability to work effectively in a team, and a readiness to learn. This position offers opportunities for growth within a supportive kitchen environment.

Qualifications

• Ability to work in a fast-paced environment.
• Strong teamwork and communication skills.
• Willingness to learn and adapt to new tasks.

Responsibilities

• Prepare and cook menu items according to standardized recipes.
• Maintain cleanliness and organization of the kitchen.
• Assist in inventory management and stock rotation.

Skills

Fast-paced work environment

Teamwork

Communication skills

Education

High School Diploma or equivalent

Job description

Description

• Prepare and cook menu items according to standardized recipes and portion sizes.
• Maintain cleanliness and organization of the kitchen and food preparation areas.
• Assist in inventory management and stock rotation to reduce waste.
• Follow food safety and sanitation guidelines at all times.
• Collaborate with team members to ensure efficient kitchen operations.

Requirements

• Educational Qualifications: High School Diploma or equivalent preferred.
• Experience Level: 0–1 years.
• Skills and Competencies: Ability to work in a fast-paced environment.
• Qualities and Traits: Strong teamwork and communication skills.
• Responsibilities and Duties: Willingness to learn and adapt to new tasks.
• Working Conditions: Ability to stand for extended periods and lift heavy objects.