Kitchen Crew

Interactive Multi-Purpose Cooperative

Caloocan

On-site

PHP 167,400 - 223,200

Full time

14 days+

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Job summary

A local food service cooperative is seeking kitchen assistants in Caloocan. Responsibilities include food preparation, maintaining cleanliness, and supporting team members in the kitchen. Ideal candidates should have a high school diploma and possess cooking skills. Training is provided for those with no prior experience. This is a full-time, on-site role in a fast-paced environment.

Qualifications

  • High/Senior High School diploma or equivalent required.
  • No previous experience required; training will be provided.
  • Team player, hardworking, adaptable, and passionate about food and service.

Responsibilities

  • Assist in food preparation and cooking.
  • Maintain cleanliness and organization in the kitchen.
  • Follow food safety and hygiene standards.
  • Support team members in daily kitchen tasks.
  • Handle dishwashing and kitchen inventory.
  • Communicate effectively with the kitchen staff.
  • Adapt to a fast-paced working environment.

Skills

Cooking skills
Kitchen hygiene
Customer-oriented mindset
Strong written and verbal communication
Ability for heavy lifting
Attention to detail

Education

High/Senior High School diploma or equivalent

Job description

On-site location: Caloocan. Experience: No experience required. Education: High/Senior High School diploma or equivalent. Employment type: Full-time.

Job Description

Assist in food preparation and cooking; maintain cleanliness and organization in the kitchen; follow food safety and hygiene standards; support team members in daily kitchen tasks; handle dishwashing and kitchen inventory; communicate effectively with the kitchen staff; adapt to a fast-paced working environment.

Responsibilities
  • Assist in food preparation and cooking.
  • Maintain cleanliness and organization in the kitchen.
  • Follow food safety and hygiene standards.
  • Support team members in daily kitchen tasks.
  • Handle dishwashing and kitchen inventory.
  • Communicate effectively with the kitchen staff.
  • Adapt to a fast-paced working environment.
Qualifications and Skills
  • Educational Qualifications: High/Senior High School diploma or equivalent.
  • Experience Level: No previous experience required; training will be provided.
  • Skills and Competencies: Cooking skills, kitchen hygiene, customer-oriented mindset, strong written and verbal communication, ability for heavy lifting, and attention to detail.
  • Working Conditions: Fast-paced kitchen environment, standing for long periods, exposure to heat and noise.
  • Qualities and Traits: Team player, hardworking, adaptable, and passionate about food and service.
Location

24 Chicken MCU-Caloocan. P. Jacinto, 5th St, Grace Park East, Caloocan, Metro Manila, Philippines

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