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Benefits offered by this job
Training Allowance
Minimum Pay
Service Charge
Tips
Government Mandated Benefits
Job summary
A local food service company in Pampanga seeks a dedicated staff member to assist in food preparation and presentation. Candidates should hold a Bachelor's degree in Food & Beverage Services Management or a related field and possess an eagerness to learn in a culinary environment. Experience in food preparation or customer service is preferred. This role offers training allowances and various benefits.
Qualifications
Graduate of Bachelor's/College Degree in Food & Beverage Services Management.
Experience in food and beverage preparation or customer service is preferred.
Willing to be trained in food and beverage preparation.
Responsibilities
Assist with dish preparation and presentation.
Ensure food is cooked to proper specifications.
Communicate with staff to coordinate meal preparation.
Skills
Customer service
Food preparation
Inventory management
Education
Bachelor’s degree in Food & Beverage Services Management or equivalent
Job description
Responsibilities
Assisting with the preparation and presentation of dishes.
Ensuring food is cooked to proper specifications and ready for serving.
Communicating with other staff to coordinate meal preparation and service.
Monitoring inventory and restocking supplies.
Maintaining cleanliness and organization in the kitchen.
Performing cleaning tasks as assigned by supervisors.
Qualifications
At least Graduate of Bachelor’s/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.
Experience in food and beverage preparation or customer service are preferred.
Willing to be trained and to continue learning about food and beverage preparation.