Kitchen Assistant

ZC Kings Manpower Cooperative

Quezon City

On-site

PHP 167,400 - 223,200

Full time

14 days+

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Job summary

A local kitchen service provider in Quezon City is seeking a kitchen assistant to support daily kitchen operations and ensure a clean, organized work environment. Ideal candidates should have a Diploma in Culinary Arts and less than 1 year of experience. Proficiency in kitchen hygiene and a customer-oriented mindset are essential. This role includes evening and weekend shifts.

Qualifications

  • Less than 1 year of experience in kitchen environments.
  • Strong work ethic and reliability are essential.
  • Ability to work in a fast-paced environment and adapt to evening/weekend shifts.

Responsibilities

  • Assist chefs in daily kitchen operations.
  • Prepare ingredients by washing, chopping, and measuring.
  • Maintain cleanliness and organization of kitchen and equipment.
  • Support meal plating and presentation.
  • Adhere to food safety and sanitation guidelines.
  • Help with inventory management and restocking supplies.
  • Perform other duties as assigned by kitchen staff.

Skills

Kitchen hygiene
Customer-oriented mindset
Attention to detail
Stewarding

Education

Diploma in Culinary Arts or related field

Job description

Responsibilities
  • Assist chefs in daily kitchen operations.
  • Prepare ingredients by washing, chopping, and measuring.
  • Maintain cleanliness and organization of kitchen and equipment.
  • Support meal plating and presentation.
  • Adhere to food safety and sanitation guidelines.
  • Help with inventory management and restocking supplies.
  • Perform other duties as assigned by kitchen staff.
  • Assist in food preparation, maintain cleanliness, and support kitchen staff.
Qualifications
  • Educational Qualifications: Diploma in Culinary Arts or related field.
  • Experience Level: Less than 1 year of experience in kitchen environments.
  • Skills and Competencies: Proficient in kitchen hygiene, customer-oriented mindset, attention to detail, and stewarding.
  • Working Conditions: Fast-paced kitchen environment, potential evening and weekend shifts.
  • Qualities and Traits: Strong work ethic, reliability, teamwork, and a positive attitude.
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