Kitchen Assistant

Makati (Sports) Club, Inc.; Makati; On-site; PHP 223,200 - 279,000; Full time

Benefits offered by this job

Annual Company Trip

Employee Discount

Retirement Plan

Job summary

A leading sports and wellness club in Makati is seeking a dedicated Kitchen Assistant. This full-time role requires no prior experience and focuses on supporting the preparation and cooking of meals, maintaining kitchen cleanliness, and ensuring safety compliance. Ideal candidates should have a high school diploma, the ability to work in a busy environment, and a strong attention to detail. Perks include annual company trips and employee discounts.

Qualifications

• 0–1 year of kitchen or food service experience required.
• Ability to stand for extended periods.
• Work in a hot, busy kitchen environment.

Responsibilities

• Assist in the preparation and cooking of meals.
• Maintain cleanliness and organization of the kitchen.
• Help with washing, chopping, and portioning ingredients.
• Support front-of-house staff with food service.
• Ensure compliance with safety and sanitation regulations.

Skills

Basic understanding of food safety practices

Ability to work in a fast-paced environment

Strong attention to detail

Education

High school diploma or equivalent

Bachelor’s degree

Job description

Overview

On-site - Makati. No experience required. Full-time position.

Industry: Insurance Health & Wellness.

Job Description

Insurance Health & Wellness

Annual Company Trip, Employee Discount, Retirement Plan

Professional Development

Bereavement Leave, Maternity & Paternity Leave, Sick Leave, Vacation Leave

Responsibilities

• Assist in the preparation and cooking of meals under the guidance of cook.
• Maintain cleanliness and organization of the kitchen and work areas.
• Help with the washing, chopping, and portioning of ingredients.
• Support front-of-house staff with food service as needed.
• Ensure compliance with safety and sanitation regulations.

Qualifications

• Educational Qualifications: High school diploma or equivalent; Bachelor’s degree is a plus.
• Experience Level: 0–1 year of kitchen or food service experience.
• Skills and Competencies: Basic understanding of food safety practices and kitchen equipment.
• Qualities and Traits: Ability to work in a fast-paced environment and strong attention to detail.
• Working Conditions: Ability to stand for extended periods and work in a hot, busy kitchen environment.

Warnings

If the position requires you to work overseas, please be vigilant and beware of fraud. If you encounter an employer who engages in the following actions during your job search, please report it immediately:

• withholds your ID
• requires you to provide a guarantee or collects property
• forces you to invest or raise funds
• collects illicit benefits
• or other illegal situations