Kitchen Helper

Casa Uno Beach Resort; Manila; On-site; PHP 167,000 - 234,000; Full time

Job summary

A local beach resort in Manila is seeking an entry-level Kitchen Assistant to assist in food preparation and maintain kitchen cleanliness. Ideal candidates should have a High School diploma and basic cooking skills. This role requires a strong work ethic and the ability to work in a fast-paced team environment. Join us to start your career in the culinary field!

Qualifications

• Entry-level position with no experience required.
• Willingness to learn and work in a team is essential.
• Ability to work in a fast-paced kitchen environment.
• Ability to follow instructions and work as part of a team.
• Willingness to learn.
• Fast-paced kitchen environment.

Responsibilities

• Assist in food preparation and cooking under supervision.
• Maintain cleanliness and organization of kitchen.
• Support dishwashing and cleaning tasks.
• Handle kitchen tools and equipment safely.
• Support dishwashing and cleaning tasks to ensure kitchen hygiene.

Skills

Basic cooking and food preparation skills

Strong work ethic

Ability to follow instructions

Teamwork

Education

High School diploma or equivalent

Job description

On-site - Manila No Exp Required High/Senior High School Full-time

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Job Description

• Assist in food preparation and cooking under the supervision of kitchen staff.
• Maintain cleanliness and organization of kitchen and food storage areas.
• Wash, peel, and chop vegetables and fruits as needed.
• Handle kitchen tools and equipment safely and efficiently.
• Support dishwashing and cleaning tasks to ensure kitchen hygiene.

Requirements

• Educational Qualifications: High School diploma or equivalent preferred.
• Experience Level: Entry-level (0–1 years of experience).
• Skills and Competencies: Basic cooking and food preparation skills.
• Qualities and Traits: Strong work ethic and willingness to learn.
• Responsibilities and Duties: Ability to follow instructions and work as part of a team.
• Working Conditions: Ability to work in a fast-paced kitchen environment.

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