Hotel Operations Leader - Guest Experience & Efficiency

Cevio Hotel Corporation

Tacloban

On-site

PHP 900,000 - 1,300,000

Full time

13 days ago
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Job summary

Cevio Hotel Corporation seeks a seasoned hotel operations leader to oversee Front Office, Housekeeping, F&B, Engineering, Security, and Guest Services across a 4- or 5-star property. The candidate will drive service excellence, SOP adherence, and KPI-driven improvements while managing budgets and ensuring regulatory compliance.

Applicants should have a Bachelor's in a related field, 5–8 years of ops experience, and proven team leadership.

Qualifications

  • Bachelor’s degree in related field; master's preferred.
  • 5–8 years in hotel operations with 3+ years in management in 4- or 5-star hotels.
  • Experience overseeing Front Office, Housekeeping, F&B, Engineering, Security, and Guest Services.
  • Strong knowledge of SOPs, service excellence, QA, and compliance standards.
  • Experience budgeting, cost control, revenue optimization, inventory, and financial reporting.
  • Understanding of DOLE regulations, OSHS, food safety, and local compliance.
  • PMS, POS, MS Office (Excel), and hotel software proficiency.
  • Ability to lead and develop high-performing teams with guest-focused service.
  • Excellent leadership, communication, negotiation, conflict resolution, and decision-making.
  • Strong KPIs interpretation and continuous improvement mindset.
  • Capable of handling guest concerns and emergencies professionally; flexible schedule.
  • Maintains professional appearance and integrity.

Skills

Operations management
Leadership
Budget mgmt
Quality assurance
Cost control
OSHS compliance
PMS knowledge
POS systems
Excel
Hotel software
KPI analysis
Guest service
Communication
Negotiation
Conflict resolution

Education

Bachelor's Degree in Hospitality Management
Master's Degree (advantage)

Tools

PMS
POS systems
Excel
Hotel management software

Job description

Cevio Hotel Corporation seeks a seasoned hotel operations leader to oversee Front Office, Housekeeping, F&B, Engineering, Security, and Guest Services across a 4- or 5-star property. The candidate will drive service excellence, SOP adherence, and KPI-driven improvements while managing budgets and ensuring regulatory compliance.

Applicants should have a Bachelor's in a related field, 5–8 years of ops experience, and proven team leadership.

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