HEAD CHEF

ROMAR OVERSEAS PLACEMENT & TRADING CORPORATION; Philippines; On-site; PHP 220,000 - 300,000; Full time

Job summary

ROMAR OVERSEAS PLACEMENT & TRADING CORPORATION is seeking a cook with strong experience in busy kitchen environments in the Philippines. You will be responsible for mise-en-place setup, sanitation, and plating dishes to standard recipes.

The role requires a minimum of 3 years kitchen experience and the ability to maintain a safe, hygienic workstation in a fast-paced setting. No formal education requirement is stated; HACCP awareness is preferred.

Qualifications

• Minimum 3 years working experience required.
• No minimum educational attainment is required for this position.
• Preparing, cooking, and plating food items according to recipes and standards.

Responsibilities

• Setting up and cleaning workstations (mise-en-place), ensuring a safe and hygienic environment.
• Maintaining a clean, safe, and organized workstation, complying with health regulations (HACCP).
• Usually 1 to 5 years in a high-volume kitchen or fine dining.

Job description

DMW License No: POEA-142-LB-082020-R

Accreditation No: 10489357

Job Description:

• Usually 1 to 5 years in a high-volume kitchen or fine dining
• Setting up and cleaning workstations (mise-en-place), ensuring a safe and hygienic environment.
• Maintaining a clean, safe, and organized workstation, complying with health regulations (HACCP)

Qualification:

• A minimum of 3 year(s) of working experience is required.
• No minimum educational attainment is required for this position.
• Preparing, cooking, and plating food items according to recipes and standards.

Additional Information:

• Preparing, cooking, and plating food items according to recipes and standards.