Head Chef

MLG Hospitality; Pampanga; On-site; PHP 600,000 - 1,200,000; Full time

Job summary

A dining establishment specializing in Italian cuisine in Pampanga, Philippines, seeks a dedicated Head Chef to lead the kitchen team. The ideal candidate will oversee kitchen operations, ensuring excellent food quality and presentation. Responsibilities include training staff, managing inventory, and ensuring efficient workflow during service. Join us to help elevate our food standards while maintaining our family-friendly dining experience.

Qualifications

• Passionate about Italian culinary traditions.
• Ability to lead and inspire a team.
• Experience in kitchen operations and food quality control.

Responsibilities

• Oversee kitchen operations for quality and presentation.
• Lead and train kitchen team on standards.
• Ensure efficiency in kitchen workflow.
• Monitor inventory, control food costs, and coordinate with suppliers

Skills

Leadership

Team management

Quality control

Job description

Job Description

Mama Lou’s Italian Kitchen is known for serving heartwarming Italian comfort food in a cozy, family-style setting. We’re looking for a dedicated and passionate Head Chef to lead our kitchen team and help us maintain and elevate our food standards while staying true to the Mama Lou’s spirit.

What You’ll Do:

• Oversee the entire kitchen operation, ensuring food quality, taste, and presentation are consistently excellent
• Lead, train, and inspire the kitchen team to maintain high culinary standards
• Ensure efficiency in kitchen workflow during both prep and service hours
• Monitor inventory, control food costs, and coordinate with suppliersSecond list item
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Working Location

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