Frozen Meat Processing Technician

Private Advertiser; Manila; On-site; PHP 201,000 - 279,000; Full time

Job summary

Jappy Foods Corporation seeks a dedicated Production Staff member specializing in frozen processed meat to join our team. The role focuses on operating and maintaining meat slicers and other processing machines to ensure safe, efficient product preparation.

Responsibilities include monitoring quality, adhering to food safety standards, performing routine equipment checks, and collaborating with the production team to meet daily targets in a cold storage environment.

Qualifications

• High school diploma or equivalent; technical training in food processing is a plus.
• 1-2 years of experience in food preparation, meat processing, or a related field.
• Proficiency in operating industrial meat processing machines, including slicers.
• Knowledge of food safety and hygiene practices.
• Ability to work in cold environments (freezers/chilled areas).
• Physical ability to lift/move heavy loads.
• Strong attention to detail and quality.
• Excellent teamwork and communication skills.

Responsibilities

• Operate and maintain meat slicers and industrial meat processing machines.
• Prepare, portion, and package frozen processed meat products according to standards.
• Monitor production processes for quality and consistency.
• Report discrepancies or defects to the supervisor.
• Conduct routine checks and basic maintenance of processing equipment.
• Troubleshoot equipment issues when needed.
• Collaborate with team to meet production goals and deadlines.
• Assist in inventory management and record-keeping.

Skills

Meat processing

Industrial machines

Food safety

Cold environments

Physical fitness

Attention to detail

Teamwork

Communication

Education

High school diploma or equivalent

Technical training in food processing

Tools

Meat slicers

Industrial processing machines

Job description

Jappy Foods Corporation seeks a dedicated Production Staff member specializing in frozen processed meat to join our team. The role focuses on operating and maintaining meat slicers and other processing machines to ensure safe, efficient product preparation.

Responsibilities include monitoring quality, adhering to food safety standards, performing routine equipment checks, and collaborating with the production team to meet daily targets in a cold storage environment.