Food Stall Attendant

FILL.PH CATERING SERVICES; Quezon City; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local catering service is seeking a Food Stall Attendant in Quezon City, Philippines. The role involves preparing and serving food, assisting customers, and ensuring cleanliness. Ideal candidates should have a high school diploma and experience in food service is an advantage. Strong communication skills and the ability to work in a fast-paced environment are essential. Join our team and provide excellent customer service!

Qualifications

• Experience in food service or customer service is an advantage.
• Ability to work in a fast-paced environment.
• Willingness to follow food safety and hygiene standards.

Responsibilities

• Greet customers and take orders in a friendly and efficient manner.
• Prepare, cook, and serve food and drinks according to stall standards.
• Maintain cleanliness and sanitation of the food stall.

Skills

Customer service

Food handling

Communication

Education

High school diploma or equivalent

Job description

Budbudots - Food Stall

A Food Stall Attendant is responsible for preparing and serving food and beverages, assisting customers, and ensuring the stall operates smoothly. This role involves maintaining cleanliness, handling cash transactions, and providing excellent customer service.

Duties and Responsibilities

• Greet customers and take orders in a friendly and efficient manner.
• Prepare, cook, and serve food and drinks according to stall standards.
• Handle cash, card, and digital payments accurately.
• Maintain cleanliness and sanitation of the food stall, equipment, and utensils.
• Restock supplies and ingredients as needed.
• Follow food safety and hygiene regulations.
• Assist in setting up and closing the stall each day.

Qualifications

• High school diploma or equivalent.
• Experience in food service or customer service is an advantage.
• Basic knowledge of food preparation and handling.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Honest, reliable, and customer-oriented.
• Physical ability to stand for long hours and perform light lifting.
• Willingness to follow food safety and hygiene standards.