Food Attendant

Pazio's Grill; Davao del Sur; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local restaurant in Davao del Sur is seeking a dedicated Food Attendant. The ideal candidate will have strong hospitality skills and enhance guest experiences by providing excellent service. Responsibilities include food preparation, cash handling, and ensuring cleanliness in a fast-paced environment. This position is suitable for those with a diploma in hospitality and less than 1 year of experience.

Qualifications

• Less than 1 year of experience in food service.
• Strong hospitality skills and waitering abilities.
• Excellent communication skills, friendly demeanor, and teamwork-oriented.

Responsibilities

• Provide excellent customer service to guests.
• Assist in food preparation and presentation.
• Maintain cleanliness and organization of the dining area.
• Handle cash and process transactions accurately.
• Ensure compliance with food safety and sanitation standards.
• Work collaboratively with kitchen staff and management.
• Respond to customer inquiries and resolve issues promptly.

Skills

Strong hospitality skills

Waitering abilities

Excellent communication skills

Teamwork-oriented

Education

Diploma in Hospitality or related field

Job description

Responsibilities

• Provide excellent customer service to guests.
• Assist in food preparation and presentation.
• Maintain cleanliness and organization of the dining area.
• Handle cash and process transactions accurately.
• Ensure compliance with food safety and sanitation standards.
• Work collaboratively with kitchen staff and management.
• Respond to customer inquiries and resolve issues promptly.

Job Information

• Job Title: Food Attendant
• Educational Qualifications: Diploma in Hospitality or related field.
• Experience Level: Less than 1 year of experience in food service.
• Skills and Competencies: Strong hospitality skills and waitering abilities.
• Responsibilities and Duties: Serve food and beverages, maintain cleanliness, and assist customers.
• Working Conditions: Fast-paced restaurant environment, may require standing for long periods.
• Qualities and Traits: Excellent communication skills, friendly demeanor, and teamwork-oriented.