F&B Server

Interpool Prime Manpower Inc.

Makati

On-site

PHP 267,625 - 401,438

Full time

14 days+

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Job summary

A staffing agency in the hospitality sector is seeking candidates for a full-time on-site position in Makati. The ideal applicant will have a diploma in Hospitality or a related field and be ready to engage with guests while providing exceptional service. Responsibilities include taking orders, serving food and beverages, and maintaining a clean dining environment. No prior experience is required, making this a perfect opportunity for fresh graduates. A customer-oriented attitude and excellent communication skills are essential.

Qualifications

  • 0–2 years of experience in food and beverage service.
  • Ability to work flexible hours, including weekends and holidays.

Responsibilities

  • Greet and welcome guests in a friendly and professional manner.
  • Take food and beverage orders accurately and efficiently.
  • Provide recommendations for food and drink selections as needed.
  • Serve food and beverages to guests while ensuring timely and quality service.
  • Maintain cleanliness and organization of the dining area and service stations.
  • Handle guest inquiries and complaints in a polite and timely manner.

Skills

Excellent communication skills
Interpersonal skills
Ability to work in a fast-paced environment
Attention to detail
Customer-oriented approach

Education

Diploma in Hospitality or related field

Job description

On-site - Makati No Exp Required Diploma Full-time

Job Description

Greet and welcome guests in a friendly and professional manner.

Take food and beverage orders accurately and efficiently.

Provide recommendations for food and drink selections as needed.

Serve food and beverages to guests while ensuring timely and quality service.

Maintain cleanliness and organization of the dining area and service stations.

Handle guest inquiries and complaints in a polite and timely manner.

Requirements
  • Educational Qualifications: Diploma in Hospitality or a related field.
  • Experience Level: 0–2 years of experience in food and beverage service.
  • Skills and Competencies: Excellent communication and interpersonal skills.
  • Skills and Competencies: Ability to work in a fast-paced environment.
  • Qualities and Traits: Strong attention to detail and a customer-oriented approach.
  • Working Conditions: Ability to work flexible hours, including weekends and holidays.
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