On-site - Makati, No Exp Required, Diploma, Full-time.
Job Description
- Provide exceptional customer service and a friendly dining experience.
- Take orders accurately and relay them to the kitchen staff promptly.
- Serve food and beverages in a timely manner.
- Ensure cleanliness and organization of the dining area.
- Assist guests with menu selections and provide recommendations.
Government Mandated Benefits
Requirements
- Educational Qualifications: Diploma in Hospitality or related field
- Experience Level: 0–2 years
- Skills and Competencies: Waitering, Hospitality Skills, Customer Oriented
- Responsibilities and Duties: Serve food, take orders, and manage guest interactions.
- Qualities and Traits: Friendly, punctual, and attentive to detail.
Working Location
Makati, Philippines. (On-site only)