F&B Process Excellence Manager: BOM, SOPs & Process Controls

HRTX; Mandaluyong; On-site; PHP 800,000 - 1,200,000; Full time

Job summary

HRTX is seeking a managerial professional for an onsite position in Mandaluyong, specializing in food technology and process control. The role involves leading the development and standardization of operational processes across the organization.

The ideal candidate has a bachelor's degree in Food Technology or a related field, with at least 5 years of experience in the F&B industry, strong knowledge of food safety standards, and a track record in continuous improvement initiatives.

Qualifications

• Minimum of 5 years of managerial experience in process standardization and BOM management within the F&B industry.
• Strong knowledge of food manufacturing processes and quality systems.
• Proven experience developing SOPs and leading continuous improvement initiatives.

Responsibilities

• Lead the development of operational processes across multiple business units.
• Oversee and maintain Bills of Materials (BOM) and process documentation.
• Establish operational process controls to ensure product quality and food safety.
• Partner with other teams to identify process improvement opportunities.
• Drive continuous improvement initiatives through process analysis.

Skills

Process standardization

BOM management

Continuous improvement initiatives

Food safety standards

Operational excellence practices

Education

Bachelor's degree in Food Technology, Food Science, or related field

Job description

HRTX is seeking a managerial professional for an onsite position in Mandaluyong, specializing in food technology and process control. The role involves leading the development and standardization of operational processes across the organization.

The ideal candidate has a bachelor's degree in Food Technology or a related field, with at least 5 years of experience in the F&B industry, strong knowledge of food safety standards, and a track record in continuous improvement initiatives.