Commis Cook

Brotzeit Philippines

Pasay

On-site

PHP 223,000 - 335,000

Full time

14 days+

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Job summary

A dynamic dining establishment in Metro Manila is seeking a dedicated cook to prepare high-quality dishes. You will be responsible for maintaining a clean and organized station and adhering to strict food safety standards. Previous experience in a European restaurant is a plus. This full-time position requires flexibility with rotating shifts.

Qualifications

  • Strong understanding of food safety and sanitation standards.
  • Physically fit and capable of efficient work in a fast-paced kitchen.
  • Previous experience in a European restaurant or similar dining establishment is an advantage.
  • Willing to work rotating or changing shifts (Full-time).
  • Previous experience in a European restaurant or similar dining establishment is an advantage.

Responsibilities

  • Prepare dishes according to chef’s specifications.
  • Maintain cleanliness and organization of the station.
  • Adhere to food safety and sanitation standards.
  • Adhere to strict food safety and sanitation standards at all times.

Skills

Food safety knowledge
High-quality food preparation
Ability to work in a fast-paced kitchen
Reliability
Flexible shifts

Job description

Key Responsibilities
  • Prepare dishes strictly in accordance with the chef’s specifications and recipes.
  • Ensure that each station is properly set up (mise en place) before service begins.
  • Maintain the cleanliness, organization, and efficient operation of your assigned station throughout service.
  • Adhere to strict food safety and sanitation standards at all times.
Requirements and Qualifications
  • Demonstrated strong understanding of food safety and sanitation standards.
  • Hardworking, reliable, and committed to maintaining high-quality food preparation.
  • Physically fit and capable of working efficiently in a fast-paced kitchen environment.
  • Flexible and willing to work rotating or changing shifts as required (Full-time position).
  • Previous experience in a European restaurant or similar dining establishment is an advantage.
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